|
Post by BastlWastl on Jan 14, 2017 23:05:17 GMT
Use it for commercials, no problem ! but attention with USA users, they might take you to court because of the sharpness ... Greets Sebastian. I'll sue you just for writing that 😜 That might be possible Yes for sure, and i bet i would be a better president then.... Like Homer S. used to say USA! USA! USA! With puking regards Wastl.
|
|
|
Post by bryan on Jan 21, 2017 11:32:30 GMT
this one is a cutting beast, 170mm nakiri , sanmai , petrichor finish . burnt oak handle. photo before i finished the ..finish... -
|
|
|
Post by BastlWastl on Jan 21, 2017 11:57:57 GMT
Nice one Bryan! what is that veg on your Foto? some kind of raddish? But where is the handle ? Greets Sebastian.
|
|
|
Post by bryan on Jan 21, 2017 18:13:13 GMT
yep , black raddish ( radis noir in french) i like that , with good bread , salty butter and good wine ... i think i can live 100y with only that...
|
|
|
Post by zetieum on Jan 22, 2017 7:40:35 GMT
radis noirs!!! <3 <3
|
|
|
Post by BastlWastl on Jan 22, 2017 9:53:23 GMT
yep , black raddish ( radis noir in french) i like that , with good bread , salty butter and good wine ... i think i can live 100y with only that... Me too, i think we bavarians eat this stuff for breakfast and the whole other day, i just thought (as my father grows many old breeds of vedgetables it also could be a frozen Horseraddish..... maybe .... or something completely different, like a big black salsify or even an eggplant (a seedless specimen).... greets Sebastian.
|
|